One of the posts
Total Time: 60 Min
Yield: Serves 9
Add berries to a greased 9 x 9 -inch oven safe dish.
Sprinkle with lemon juice and xanthan gum.
Whisk together the almond flour, coconut flour, sweetener and egg until mixture resembles coarse meal.
Pour this mixture over berries.
Drizzle melted butter over topping.
Bake at 350°F (190°C) degrees for 25-minutes or until top is nicely browned.