Iota Carrageenan

  • If you like peanut butter, you're going to love this melt in your mouth custard recipe. Just a few ingredients and fifteen minutes of prep time to create this tasty treat.

  • This savory iota carrageenan creamy custard is infused with poblano flavor and is a great addition along side many different dishes.

  • This delicious recipe is essentially a low fat dessert which is low in cholesterol and a lacto-vegetarian diet. The recipe uses carrageenans to produce custard like texture with a velvety mouth feel.

  • Carregeenan is a vegan gelling ingredient  known for its gelling, thickening, and stabilizing properties. This special recipe takes adavntage of these characteristics with a spicy and flavorful custard.

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